A better alternative to
managing sustainably

post_img

Air & Health

This location is managed sustainably because they:

  • Implement a building perimeter non-smoking policy which exceeds 20 ft.
  • Have daylight accessible to at least 50% of our occupants
  • Have daylight accessible to at least 75+% of our occupants
  • Provide shading devices or tinted windows to control sunlight
  • Use certified environmentally-friendly cleaning products
  • Maintain and clean our HVAC at least twice per calendar year
  • Change or clean our HVAC filters at least quarterly
  • Optimize our indoor air system with filters rated MERV 8 or greater
  • Change or clean our HVAC filters at least quarterly
  • Use a carbon dioxide (CO2) and/or carbon monoxide (CO) monitoring system
  • Measure internal humidity in at least 50% of our space
  • Seal our supply & return air duct openings during construction activity
  • Use mats, rugs & grates at building entrances to manage particulates
  • Implement a pest-management plan to reduce or eliminate sources of food, water & shelter

Energy

This location is managed sustainably because they:

  • Practice powering-down during unoccupied times (computers, lights)
  • Make it a priority to purchase all Energy Star® Certified appliances & equipment
  • Have a policy to phase all incandescent lighting to CFL, LED or better
  • Ensure all our applicable interior lighting is CFL, LED or better
  • Have a policy to phase all ballasted lighting fixtures to T8 or better
  • Have common area lighting on automatic timers & occupancy sensors
  • Ensure all common area lighting is on automatic timers & occupancy sensors
  • Ensure all applicable lighting is on automatic timers & occupancy sensors
  • Implement daytime cleaning
  • Separately meter electric where applicable (tenants, server rooms, HVAC)
  • Separately meter electric for all tenants
  • Monitor our electric with "Smart Grid" technology
  • Use programmable thermostats and/or "range" controls (e.g., two degrees up & down)
  • Use thermostat timers to control peak vs. non-peak loads
  • Use comprehensive "smart-temp" controls that include humidity monitoring
  • Use automatic controls, timers or a building automation system for our primary HVAC
  • Implement zoned temperature controls or another building management system
  • Have wrapped and/or insulated ductwork
  • Have insulated roof & walls, defined by values R-19 or greater
  • Measure our carbon emissions
  • Implemented methods to reduce and/or offset our carbon emissions

Materials

This location is managed sustainably because they:

  • Prioritize purchasing products made from rapidly renewable materials, such as
  • Prioritize purchasing 100% of supplies harvested & manufactured within 500 miles, such as
  • Ensure our flooring products & sealants adhere to sustainable certification (FloorScore®, Green Seal™, etc.)

Water

This location is managed sustainably because they:

  • Use motion-sensored faucets & fixtures in 50+% of common areas (kitchens are exempt)
  • Have motion-sensored faucets & fixtures in 100% of common areas
  • Use high-efficiency toilet flushing mechanisms
  • Use dual-flush toilet units

Waste Reduction

This location is managed sustainably because they:

  • Occupy our space with reused/recycled furniture & equipment (desks, chairs, cubicle walls & cabinets)
  • Occupy 25+% of our space with reused/recycled furniture & equipment
  • Occupy 50+% of our space with reused/recycled furniture & equipment
  • Use reusable dishware, kitchenware & utensils
  • Use motion-sensored paper towel distributors and/or hands-free, energy efficient dryers

Bonus Points

This location is managed sustainably because they:

  • Provide wellness plans or wellness training for our staff &/or stakeholders
  • Incorporate an effecient space plan and/or promote a flexible, mobile work environment
  • Have an on-site garden and/or indoor plants
  • Have localized pick-up for recycling: Electrical equipment (computers, etc.)
  • Hidden
  • Hidden
  • Positive comments are shared with the location manager and reviewed for possible inclusion here. Negative comments are not published but are reviewed by GreenRated and the location manager. If the location is unable to remedy, this profile page may be appended or removed, at GreenRated’s discretion.

GreenRated provides a self-rating platform for its licensees. The information appearing on this page was provided by the licensee, and GreenRated has not verified such information. GreenRated assumes no responsibility for the accuracy, completeness or sufficiency of such information. This sticker does not constitute a warranty or representation as to the condition of the property or the licensee's practices, and all such warranties are hereby disclaimed.

Client-Logo-1
Client-Logo-2
Client-Logo-3
Client-Logo-4
Client-Logo-5
Client-Logo-6
Client-Logo-7
Client-Logo-8
Client-Logo-9
Client-Logo-10
Client-Logo-11
Client-Logo-12
Client-Logo-13
Client-Logo-14
Client-Logo-15
Client-Logo-16
Client-Logo-17
Client-Logo-18
Client-Logo-19
Client-Logo-20
Go to Top