Goodwill SWPA - North Huntingdon

Goodwill of Southwestern Pennsylvania

Goodwill SWPA – North Huntingdon

Norwin Hills Shopping Center 8755 Norwin
North Huntingdon, PA 15642
(724) 864-2980

Rating: 3830

All Locations

Air & Health

Energy

Materials

Water

Waste Reduction

Bonus Points

Air & Health

This location is managed sustainably because they:

Implement a space-wide non-smoking policy

Implement a building perimeter non-smoking policy which exceeds 20 ft.

Have daylight accessible to at least 50% of our occupants

Have daylight accessible to at least 75+% of our occupants

Have daylight accessible to 100% of our occupants

Use only low-VOC interior paints

Use only no-VOC interior paints

Use only low-VOC interior sealants & coatings

Use only no-VOC interior sealants & coatings

Maintain and clean our HVAC at least twice per calendar year

Change or clean our HVAC filters at least quarterly

Optimize our indoor air system with filters rated MERV 8 or greater

Change or clean our HVAC filters at least quarterly

Optimize our indoor air system with the use of economizers, air handling units, etc

Use a carbon dioxide (CO2) and/or carbon monoxide (CO) monitoring system

Continuously monitor our indoor air for CO2 or CO

Implement a space-wide policy to minimize the use of toxic pesticides

Use mats, rugs & grates at building entrances to manage particulates

Implement a pest-management plan to reduce or eliminate sources of food, water & shelter

Energy

This location is managed sustainably because they:

Have a written policy which commits to energy-efficient operations

Practice powering-down during unoccupied times (computers, lights)

Make it a priority to purchase all Energy Star® Certified appliances & equipment

Have a policy to phase all ballasted lighting fixtures to T8 or better

Ensure all ballasted lighting fixtures are T8 or better

Ensure all ballasted lighting fixtures are energy efficient, uplit ambient lighting

Have common area lighting on automatic timers & occupancy sensors

Ensure all common area lighting is on automatic timers & occupancy sensors

Ensure all applicable lighting is on automatic timers & occupancy sensors

Implement daytime cleaning

Separately meter electric where applicable (tenants, server rooms, HVAC)

Separately meter electric for all tenants

Use a high-efficiency boiler or hot-water system

Use programmable thermostats and/or "range" controls (e.g., two degrees up & down)

Use thermostat timers to control peak vs. non-peak loads

Use comprehensive "smart-temp" controls that include humidity monitoring

Use automatic controls, timers or a building automation system for our primary HVAC

Implement zoned temperature controls or another building management system

Have individual temperature controls for at least 50% of our occupants

Materials

There are currently no practices selected for this category.

Water

This location is managed sustainably because they:

Separately meter water where applicable (separate from main)

Waste Reduction

This location is managed sustainably because they:

Have a written policy which commits to reducing waste generation and disposal

Implement a space-wide recycling policy, which includes a

Have a 2+ can segregated recycling system (separate wet & dry waste)

Have a single can commingled recycling system, intended to be separated offsite

Have localized pick-up for recycling: Paper & cardboard

Have localized pick-up for recycling: Glass

Have localized pick-up for recycling: Metal

Implement methods to recycle and/or divert these specialized items: Fluorescent bulbs

Implement methods to recycle and/or divert these specialized items: Hazardous materials

Implement methods to recycle and/or divert these specialized items: Other

Conducted a waste stream audit of paper, toner & other office supplies (past 12 months)

Set all common area printers to default to double-sided or scrap paper printing

Set all common area printers to default to draft quality and/or black/white or grayscale print

Occupy our space with reused/recycled furniture & equipment (desks, chairs, cubicle walls & cabinets)

Occupy 25+% of our space with reused/recycled furniture & equipment

Occupy 50+% of our space with reused/recycled furniture & equipment

Use reusable dishware, kitchenware & utensils

Bonus Points

This location is managed sustainably because they:

Conduct "Green" education programs for our staff &/or stakeholders

Provide wellness plans or wellness training for our staff &/or stakeholders

Display education stations identifying sustainable practices

Have a Corporate Social Responsibility (CSR) or similar sustainability reporting initiative

Promote stakeholder community initiatives and/or volunteerism

Completed facility renovations & additions that exceeded code requirements for energy efficiency

Have a zero-waste-to-landfill initiatives

Have localized pick-up for recycling: Plastic

Have localized pick-up for recycling: Electrical equipment (computers, etc.)

Have an organizational pledge to nurture a sustainable workplace (i.e., Sustainability Mission Statement)

All Locations

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